Maltodextrin

Maltodextrin is a mixture of carbohydrates, which is obtained from corn starch. Maltodextrin is a superior and cheaper energy supplier. This property as an energy supplier is appreciated especially by athletes. The product is technically a complex carbohydrate, but throws a blood sugar effect comparable with dextrose.

Storage: Possible thanks to sunlight our packaging everywhere at room temperature, clean and dry, away from direct.

Packing: Resealable aluminum bag is welded at first opening.